Dried Mango
| Dried Mango: 100% natural, without any additives or preservatives, 0% GMO (genetically modified organisms) Origin: Colombia Varieties: Keitt and Tommy Atkins Quality: High Certifications: IFAT Registered (fair-trade), organic (BCS). In the process to be certified ISO 22000 (December 2008) Processing procedure: selecting, washing, pealing, cutting, drying (with hot air flows/drying tunnels) Traceability: Complete traceability guaranteed. By the end of October 2009 a special product code will be placed on every box/bag. This will allow the client s well as the final customer to trace back the product on our website (every step in the value chain will be transparently published). |
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PRODUCT DESCRIPTIONAppearance: Chips, slices, stripes, can be adjusted to customer’s desire Colour: Orange to yellow, not discoloured Consistency/Structure/Texture: Firm, Soft Odour: Typical, not off odour. Taste: Typical, not off taste, sweet Method of drying: Hot air flows (drying tunnels) Shelf Life: 1 year Conditions of Storage: Fresh place without much ligth exposure. |
NUTRITION FACTS (30G)Calories: 102 Fat / Lipids: 0% Vitamin A: 17% Vitamin C: 8% Calcium: 1% Carbohydrate: 8% Iron: 1% Sodium: 0,1% Moisture Content: 17 % – 21 % |
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